{"id":3557,"date":"2026-09-17T14:40:29","date_gmt":"2026-09-17T12:40:29","guid":{"rendered":"https:\/\/naragh.hu\/receptek\/almas-mustaros-marhasteak\/"},"modified":"2026-09-17T14:40:29","modified_gmt":"2026-09-17T12:40:29","slug":"almas-mustaros-marhasteak","status":"publish","type":"page","link":"https:\/\/naragh.hu\/de\/receptek\/almas-mustaros-marhasteak\/","title":{"rendered":"Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val"},"content":{"rendered":"<div class=\"nr\">\n<p class=\"nr-hero\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/naragh.hu\/wp-content\/uploads\/2026\/09\/recept-almas-mustaros-marhasteak-1.jpg\" alt=\"Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val\" width=\"1080\" height=\"1350\" \/><\/p>\n<h1>Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val<\/h1>\n<p class=\"nr-lead\">\u00c9rlelt h\u00e1tsz\u00edn vagy b\u00e9lsz\u00edn m\u00e9zes-must\u00e1ros m\u00e1zzal, karamelliz\u00e1lt lila hagym\u00e1val \u00e9s alm\u00e1val.<\/p>\n<p class=\"nr-meta\"><span>2 adag<\/span><\/p>\n<h2>Hozz\u00e1val\u00f3k<\/h2>\n<ul class=\"nr-cols\">\n<li>2 szelet \u00e9rlelt marhah\u00fas (pl. h\u00e1tsz\u00edn vagy b\u00e9lsz\u00edn) &#8211; kb. 200-250 g \/ szelet<\/li>\n<li>1 ev\u0151kan\u00e1l magos dijoni must\u00e1r<\/li>\n<li>1 te\u00e1skan\u00e1l m\u00e9z<\/li>\n<li>1 ev\u0151kan\u00e1l ol\u00edvaolaj<\/li>\n<li>1 ev\u0151kan\u00e1l vaj<\/li>\n<li>1 nagyobb alma (\u00e9des-savanyk\u00e1s, pl. Jonagold vagy Idared)<\/li>\n<li>1 fej lila hagyma<\/li>\n<li>1 te\u00e1skan\u00e1l barna cukor<\/li>\n<li>s\u00f3, frissen \u0151r\u00f6lt bors<\/li>\n<li>p\u00e1r \u00e1g friss kakukkf\u0171 vagy rozmaring<\/li>\n<li>opcion\u00e1lisan egy l\u00f6ttyint\u00e9s sz\u00e1raz feh\u00e9rbor<\/li>\n<\/ul>\n<h2>Elk\u00e9sz\u00edt\u00e9s<\/h2>\n<h3>A h\u00fast el\u0151k\u00e9sz\u00edtj\u00fck<\/h3>\n<p>A steak szeleteket szobah\u0151m\u00e9rs\u00e9kleten \u00e1llni hagyjuk 20-30 percig. S\u00f3zzuk, borsozzuk, majd egy forr\u00f3 serpeny\u0151ben ol\u00edvaolaj-vaj kever\u00e9k\u00e9n mindk\u00e9t oldal\u00e1t 2-3 percig s\u00fctj\u00fck (szelett\u0151l \u00e9s \u00edzl\u00e9st\u0151l f\u00fcgg\u0151en).<\/p>\n<h3>A must\u00e1ros m\u00e1z<\/h3>\n<p>Keverd \u00f6ssze a must\u00e1rt \u00e9s a m\u00e9zet, majd a megs\u00fclt h\u00fast kend meg ezzel a kever\u00e9kkel. Helyezd vissza a serpeny\u0151be 1 percre, hogy a m\u00e1z kiss\u00e9 karamelliz\u00e1l\u00f3djon.<\/p>\n<h3>Az alm\u00e1s-hagym\u00e1s k\u00f6ret<\/h3>\n<p>A serpeny\u0151ben maradt zsirad\u00e9kon pir\u00edtsd meg a v\u00e9konyra szeletelt lila hagym\u00e1t \u00e9s alm\u00e1t. Sz\u00f3rd meg barna cukorral, \u00f6nts hozz\u00e1 egy kev\u00e9s bort vagy vizet, \u00e9s p\u00e1rold 5-6 percig, m\u00edg puha, karamelliz\u00e1lt lesz. F\u0171szerezd friss kakukkf\u0171vel.<\/p>\n<h3>T\u00e1lal\u00e1s<\/h3>\n<p>A h\u00fast pihentesd p\u00e1r percig, majd szeleteld fel \u00e9s helyezd az alm\u00e1s-hagym\u00e1s kever\u00e9kre. Locsold meg a serpeny\u0151 szaftj\u00e1val. Kiv\u00e1l\u00f3 k\u00f6ret mell\u00e9: s\u00fclt burgonya, \u00e9desburgonya vagy friss z\u00f6ldsal\u00e1ta.<\/p>\n<h2>Mihez aj\u00e1nljuk<\/h2>\n<p class=\"nr-cta\"><a href=\"https:\/\/naragh.hu\/de\/produkt\/striploin\/\">Filet (Striploin)<\/a><a href=\"https:\/\/naragh.hu\/de\/produkt\/ribeye\/\">Ribeye (Ribeye)<\/a><a href=\"https:\/\/naragh.hu\/de\/produkt\/filet-mignon-belszin\/\">Filet Mignon (Lendenst\u00fcck)<\/a><\/p>\n<h2>A recept k\u00e9pekben<\/h2>\n<div class=\"nr-gallery\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/naragh.hu\/wp-content\/uploads\/2026\/09\/recept-almas-mustaros-marhasteak-2.jpg\" alt=\"Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val - 2\" width=\"1080\" height=\"1350\" \/><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/naragh.hu\/wp-content\/uploads\/2026\/09\/recept-almas-mustaros-marhasteak-3.jpg\" alt=\"Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val - 3\" width=\"1080\" height=\"1350\" \/><\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Alm\u00e1s-must\u00e1ros marhasteak karamelliz\u00e1lt hagym\u00e1val \u00c9rlelt h\u00e1tsz\u00edn vagy b\u00e9lsz\u00edn m\u00e9zes-must\u00e1ros m\u00e1zzal, karamelliz\u00e1lt lila hagym\u00e1val \u00e9s alm\u00e1val. 2 adag Hozz\u00e1val\u00f3k 2 szelet \u00e9rlelt marhah\u00fas (pl. h\u00e1tsz\u00edn vagy b\u00e9lsz\u00edn) &#8211; kb. 200-250 g \/ szelet 1 ev\u0151kan\u00e1l magos dijoni must\u00e1r 1 te\u00e1skan\u00e1l m\u00e9z 1 ev\u0151kan\u00e1l ol\u00edvaolaj 1 ev\u0151kan\u00e1l vaj 1 nagyobb alma (\u00e9des-savanyk\u00e1s, pl. Jonagold vagy Idared) 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":3473,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3557","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/pages\/3557","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/comments?post=3557"}],"version-history":[{"count":0,"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/pages\/3557\/revisions"}],"up":[{"embeddable":true,"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/pages\/3473"}],"wp:attachment":[{"href":"https:\/\/naragh.hu\/de\/wp-json\/wp\/v2\/media?parent=3557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}